Rumford Southern Sweet Potato Biscuits

Name: Rumford Southern Sweet Potato Biscuits
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Cuisine: Universal
Ingredients: 442 g Flour; 29.1 g Baking powder; 4.2 g Sugar; 10.8 g Salt; 49.8 g Shortening; 305 g Mashed cooked sweet potato; 258 g Milk

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Sweet potato biscuits are a classic Southern dish. Made with sweet potatoes, shortening and milk, these biscuits have a unique light and fluffy texture and a stunning orange color.

Category: Cookies

Source: www.youtube.com

Equipment

	Mixing bowl
	Baking tray

Ingredients

	Flour
	Baking powder
	Sugar
	Salt
	Shortening
	Mashed cooked sweet potato
	Milk

Instructions

Sift the flour, baking powder, sugar, and salt together, cut in the shortening, add the potatoes, then the milk gradually, and mix to a soft dough.

Turn onto a floured board and roll out one-half inch thick, cut into biscuits, place on a baking sheet and bake twelve to fifteen minutes in a hot oven.