Pancake Mix Blueberry Muffins

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Pancake Mix Blueberry Muffins

A quick and easy way to enjoy delicious muffins without having to make a homemade batter from scratch. These muffins are made using pancake mix as the base, which gives them a tender and fluffy texture. The addition of fresh blueberries adds a burst of sweet, juicy flavor that pairs perfectly with the light, fluffy muffin base.

Kategorie: Kuchen

Quelle: lifestyleofafoodie.com

Ausrüstung

Muffin tin and/or muffin liners

Zutaten

Mischung Palatschinken
Backpulver
Zucker
Buttermilch
Butter
Eier
Heidelbeeren
Zucker

Zubereitung

Preheat the oven to 400°F then line a muffin tin with cupcake liners and set aside.
In a large bowl mix the pancake mix, baking powder (only if not in pancake mix), sugar, buttermilk, melted butter, egg using a wooden spoon or spatula.
Gently fold in the blueberries, then scoop out the muffin mix evenly into the muffin liners, sprinkle granulated sugar on the muffin tops and bake in the preheated oven for 15 minute or until a tooth pick inserted in the center comes out clean.

Nährwertangaben

Serviergröße:204.6
Brennwert:538.8
Verhältnis:2.6
Kohlenhydrate:87.6
Fett:15.6
Eiweiß:11.7
gesättigte Fettsäuren:7.4
Natrium:793.5
Zucker:33.3

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