Coke Cake

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Coke Cake

A rich, moist chocolate cake with a subtle hint of Coca-Cola's caramel flavor. The soda helps to keep the cake moist and adds a unique flavor to the chocolate. The cake is topped with a simple frosting with more Coca-Cola, cocoa and chopped nuts.

Category: Cake

Source: www.tasteofhome.com

Equipment

Cake pan

Ingredients

All-purpose flour
Sugar
Baking soda
Butter
Cocoa
Cola
Buttermilk
Eggs
Vanilla extract
Miniature marshmallows
Icing:
Butter
Cocoa
Cola
Confectioners' sugar
Nuts

Instructions

In a bowl, combine the flour, sugar and baking soda and set aside.
In a saucepan, bring butter, cocoa and cola to a boil and stir into dry ingredients. Stir in buttermilk, eggs, vanilla and marshmallows and mix well.
Pour into a greased cake pan. Bake at 350°F for 35 minutes or until cake tests done.
For icing, combine butter, cocoa and cola in a saucepan and bring to a boil. Remove from heat and stir in confectioners' sugar and mix well. Spread over hot cake. Sprinkle with nuts. Cool before cutting.

Nutrition

Serving size:206.9
Energy:751.0
Ratio:3.6
Carbohydrate:113.4
Fat:30.9
Protein:7.6
Saturated fat:15.6
Sodium:66.7
Sugar:90.4

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