Tahini Cookies

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Tahini Cookies

One Bowl Tahini Cookies are crisp from outside and soft and chewy from inside. It’s a healthy and low-calorie delightful treat. It has an amazing sweet earthy flavor and is made with only 7 ingredients.

Kategorie: Kekse

Quelle: kiipfit.com

Ausrüstung

Mixing bowl
Baking tray

Zutaten

Leinmehl
Wasser
Vollrohrzucker
Tahini
Mandelmehl
Backpulver
Salz
Sesamsamen

Zubereitung

Preheat oven at 350°F and prepare a cookie sheet with a greased parchment paper.
In a large mixing bowl soak flaxmeal in water for 2-3 minutes. Combine brown sugar and tahini paste in the same bowl and whip it with a spoon/spatula. Then, add almond flour, baking powder and salt to it and make a thick stick dough like batter.
Place white sesame seeds in plate. Take about 1 tbsp of the dough and roll it in sesame seeds. Place it on the prepared cookies sheet. repeat this for the rest of the dough.
Then, with a round flat surface press the cookies gently from the center to flatten them a bit.
Place the cookie sheet in the preheated oven and bake it for 10 minutes. Turn it off and let the cookies settle in the warm oven for 2 minutes. Take it out and let them cool slightly. The cookies will leave the sheet on its own and become crispier and firm.

Nährwertangaben

Serviergröße:120.5
Brennwert:516.2
Verhältnis:4.3
Kohlenhydrate:40.1
Fett:34.9
Eiweiß:15.0
gesättigte Fettsäuren:3.8
Natrium:252.6
Zucker:26.4

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