Thai Spiced Turkey Patties with Noodle Salad

Name: Thai Spiced Turkey Patties with Noodle Salad
Prep time: 15 min
Cook time: 6 min
Total time: 21 min
Cuisine: Universal
Ingredients: 400 g Turkey breast; 19.0 g Lemon grass; 8.0 g Garlic; 30.9 g Lime juice; 24.3 g Soy sauce; 25.0 g Coriander; 7.0 g Chili; 200 g ramen-nudeln; 300 g Capsicum; Chili sauce

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If you're looking for a delicious and easy way to spice up your dinner, try these Thai spiced turkey patties with noodle salad. They're packed with flavor, protein and veggies, and they come together in less than 30 minutes. You'll love the juicy turkey patties seasoned with garlic, chili, coriander, lemon grass and lime, and the refreshing noodle salad tossed with lime juice, chili and vegetables. This is a perfect meal for any night of the week, and it's sure to impress your family and friends.

Category: Mains

Source: www.bbcgoodfood.com

Equipment

	Food processor
	Mixing bowl
	Baking tray
	Saucepan

Ingredients

	Turkey breast
	Lemongrass
	Garlic cloves
	Lime juice
	Soy sauce
	Coriander
	Chilli
	Noodles
	Peppers
	Chilli sauce

Instructions

Heat the grill to medium. Put the turkey in a food processor and pulse until minced. Add the lemongrass, garlic and lime zest, and half the soy sauce, coriander and chili, then pulse again until combined. Tip the mix into a bowl and add some black pepper. Shape into 8 patties, then transfer to a non-stick baking tray and grill for 3-4 mins each side, until cooked through.

Meanwhile, soak the noodles following pack instructions, then drain and add the vegetables, the remaining soy sauce and the lime juice. Toss well, divide between plates and sprinkle with the remaining coriander and chilli. Serve with the turkey patties and some sweet chilli sauce for dipping, if you like.